A fiery sauce made with green chilli peppers and chilli powder but made without added starch or sugar, to bring life and flavour to all Mexican style dishes.
Suitable for vegetarians & vegans. Gluten Free
Tomatoes (57%), Onion, Sliced Green Peppers, Concentrated Tomato Paste (7%), Rapeseed Oil, Extra Virgin Olive Oil, Coriander Leaf, Concentrated Apple Juice, Mince Green Chillies (1.5%), Garlic Purée, Salt, Spices, White Wine Vinegar, Toasted SESAME Oil, Chilli Powder (0.4%)
Allergy Information:For allergens, see ingredients in CAPS.
Energy:364Kj/87Kcal, Fat:6.7g, of which saturates:0.8g, Carbohydrates:6g, of which sugars:3.1g, Protein:0.5g, Salt:1.3g