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Case size is: 6x340g. INGREDIENTS: Sugar, Apricots, Armagnac (4%), Acidity Regulator: Citric Acid. Prepared with 70g of fruit per 100g. Total sugar content 67g per 100g.
SPRING-TP001
![Tiptree Apricot with Armagnac Conserve [WHOLE CASE] by Tiptree - The Pop Up Deli](http://cdn.shopify.com/s/files/1/0375/2168/6668/products/tp001_5000x.jpg?v=1661526714)
![Tiptree Apricot with Armagnac Conserve [WHOLE CASE] by Tiptree - The Pop Up Deli](http://cdn.shopify.com/s/files/1/0375/2168/6668/products/tp001-min_5000x.png?v=1673470125)