Twice baked sundried Tomato, kalamata olives & oregano savoury biscuits. A delicious snack or brilliant accompaniment to cheese and charcuterie, as dippers for hummus, salsa and guacamole, a great base for canapes or use as crutons in soups and salads.
Suitable for vegetarians.
Ingredients:Self Raising Flour [(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate)], Free Range EGG, Mature Vegetarian Cheddar Cheese (MILK), Salted Butter (MILK, Salt), Kalamata Olives (5%) (Olives, Extra Virgin Olive Oil, Rapeseed Oil, Mixed Herbs) , Sundried Tomatoes (4%) (Tomatoes, Salt), Rapeseed Oil, Tomato Powder, Oregano (0.5%), Black Pepper, Garlic Powder, Onion Powder.
Allergy Information:For allergens, see ingredients in CAPS.
Nutritional Information: Energy:2130Kj/508Kcal, Fat:26.4g, of which saturates:13.3g, Carbohydrates:52.3g, of which sugars:4.2g, Fibre: 4.6g, Protein:16.5g, Salt:1.5g