Pad Thai noodle is a popular dish in Thailand. Eaten on its own or with chicken and beansprouts as part of a meal.
Sugar, Water, Glucose Syrup, Shallots, Salt, PEANUTS, Vinegar, Tamarind, Dried Shrimp, Citric Acid, SOY Sauce (Soybean, Salt, WHEAT), Red Chilli, Colour: Paprika And Caramel
Allergens if applicable:
Suitable for Vegetarians