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    Potts Sauce for Moules Marinieres (400g)

    Ingredients: Water, White Wine (17%) (Sulphites), Shallots (14%), Double Cream (14%) (Milk), Cornflour, Sunflower Oil, Brandy, Parsley, Salt, Lemon Juice Concentrate, Lemon Zest, Garlic, Sugar, White Pepper.

    Nutritional Information: Energy (KCal):113, Energy (KJ):471, Fat:8.3g, of which are Saturates:4.6g, Carbohydrates:4.8g, of which are Sugars:2.3g, Fibre:0.0g, Protein:0.7g, Salt: 0.86g

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