Potts'

Potts Sauce for Carbonara (350g)

A timeless and indulgent Italian pasta sauce made with thick double cream, white wine and Parmesan.

Ingredients

Double Cream (24%), MILK, Water, White Wine (12%), Pasteurised EGG Yolk, Parmesan Cheese (3%), Cornflour, Sugar, Garlic, Lactic Acid, Salt, Black Pepper. Allergens if applicable: Suitable for Vegetarians & Coeliacs