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    Potts Sauce for Carbonara (350g)

    Ingredients: Water, Double Cream (24%) (Milk), Milk, White Wine (12%) (Sulphites), Egg Yolk, Italian Hard Cheese (3%) (Milk), Cornflour, Sugar, Garlic Puree, Acidity Regulator: Lactic Acid, Salt, Coarse Black Pepper

    Nutritional Information: Energy (KCal):182, Energy (KJ):760, Fat:15g, of which are Saturates:8.9g, Carbohydrates:6.8g, of which are Sugars:4.1g, Fibre:0.2g, Protein:3.0g, Salt: 0.75g

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