Potts Apple & Pear Sauce with Cider Mustard (220g)

An apple sauce to which Owen has added the complementary flavours and textures of pears, wholegrain mustard and cider. The result is the perfect condiment for roast pork, duck or goose.


Bramley Apples (34%), Pears (34%), Sugar, Kentish Cider (4%), Wholegrain MUSTARD (4%) (Water, MUSTARD Seeds, Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices), Dijon MUSTARD(2%)(MUSTARD Seeds, Spirit Vinegar, Salt), Lemon Juice Concentrate, Antioxidant: Ascorbic Acid. Allergens if applicable: Suitable for Vegetarians, Vegans & Coeliacs