Case size is: 10x200g. INGREDIENTS: Ingredients: Wholegrain Oats (68%), Brown Sugar, Sustainable Palm Fruit Oil, Stem Ginger (6.4%) (Stem Ginger, Sugar), Dietary Fibre (Inulin), Ground Ginger, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Barley Malt Syrup, Sea Salt.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee that our ingredients are wheat and nut free. Manufactured on equipment that handles milk.
Type: Sweet Biscuits
SPRING-NA012