Type: Bakery
These lightly baked savoury oat biscuits are made with Cornish sea salt.
Crisp in texture with visible oats and a gently savoury flavour.
Suitable for vegetarians.
OATS (64%), Butter (MILK), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Sugar, Cornish Sea Salt (2%), Raising Agent (Sodium Bicarbonate),
Allergy Information:For allergens, see ingredients in CAPS.
Energy:1911Kj/457Kcal, Fat:21g, of which saturates:9.7g, Carbohydrates:56g, of which sugars:9.3g, Protein:9.9g, Salt:2.3g