Case size is: 6x559g. INGREDIENTS: Wheat Flour (Calcium Carbonate, Iron, Niacin,Thiamin), Sugar, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Almonds, Sprinkles (sugar, potato starch), Maize Starch, Un hydrogenated Vegetable Fat, Water, Emulsifier (Rapeseed Lecithin), Glazing Agents (Shellac, Acacia Gum, Sugar), Colour (E129, E104, E132, E110, E122, E124, E151). White chocolate contains 28% minimum Cocoa Solids and 22% minimum Milk Solids.
Type: Baking
SPRING-BT104