A fabulously fragrant syrup with a distinctive floral flavour. Exquisite on rice pudding, sorbets or ice cream. Excellent with Middle Eastern stews and tabbouleh and North African tajines.
Glucose Syrup, Sugar, Water, Natural Rose Flavour (0.3%), Acidity Regulator: Citric Acid, Natural Colour: Anthocyanin Blue (Anthocyanins, Invert Sugar)
Allergens if applicable:
Suitable for Vegetarians, Vegans & Coeliacs