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Case size is: 8x125g. INGREDIENTS: Gluten Free Flour (Oat, Rice), Sugar, Vegetable Oil (Palm, Rapeseed), Chocolate Chips (12%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin), Partially Inverted Refiners Syrup, Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Natural Flavouring, Water, Tapioca Starch, Salt, Stabiliser (Xanthan gum), Flavouring.
Type: Sweet Biscuits
SPRING-AG021
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