Potts Three Peppercorn Sauce With Brandy (250g)

Ingredients: Water, Butter (Milk), Milk, Double Cream (6%) (Milk), Shallots (6%), White Wine Vinegar (Sulphites), Cornflour, Herbs (Tarragon, Chervil) (2.4%), Sugar, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Concentrated Lemon Juice, Salt.

Nutritional Information: Energy (KCal):148, Energy (KJ):618, Fat:13.0g, of which are Saturates:7.8g, Carbohydrates:6.8g, of which are Sugars:3.5g, Fibre:0.3g, Protein:0.8g, Salt: 1.0g