Meg Rivers Chocolate Chip Shortbread (160g)

Hand crafted buttery shortbread, made in small batches using the best available ingredients Meg Rivers shortbread range includes a donation to Teenage Cancer Trust.

Suitable for vegetarians. 

Ingredients

Wheat Flour (calcium carbonate, iron, niacin (B3), thiamon B1), Butter (from milk), Chocolate Chips 15% (sugar, cocoa mass 33%, cocoa butter (8%), soya lecithin (E322), natural vanilla flavour), Sugar, Rice Flour (milled rice), Cornflour (maize starch).

Allergy Information: For allergens, see ingredients in bold. 

May contain traces of other nuts. Although every care has been taken to remove fruit stones and nutshell some may remain.

Nutritional Information

Energy: 2167Kj/519Kcal, Fat: 31.2g, of which saturates: 19.3g, Carbohydrates: 54.4g, of which sugars: 23.7g, Fibre: 1.1g, Protein: 4.7g, Salt: 0.6g