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  • Miam The Versatile One: Plum Kasundi (190g)

    Tangy, sweet and spicy, this pickle is made by slow cooking plums in an aromatic spice blend of chilli, coriander, cumin, mustard, turmeric and vinegar.

    Utterly delicious on a cheeseboard or baked brie.

    Suitable for vegetarians & vegans. Gluten Free

    Ingredients

    Plums (32%), Sugar, Apple Cider Vinegar, Ginger, Garlic, Turmeric, Coriander Seeds, Cumin Seeds, MUSTARD Seeds, Oil, Chillies, Salt.

    Allergy Information:For allergens, see ingredients in CAPS.

    Nutritional Information

    Energy:610Kj/146Kcal, Fat:3g, of which saturates:0g, Carbohydrates:22g, of which sugars:13g, Protein:1g, Salt:0g



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