Type: Confectionery
An adventure in taste, with its rich caramel and toffee flavours born in the volcanic soils of Surabaya.
Artisan chocolate, craft made from bean to bar, to capture the mind-blowingly different flavours of the world’s great, single estate cacaos.
Suitable for vegetarians & vegans.
Cocoa Mass, Raw Cane Sugar, Cocoa Butter.
Cocoa Solids: 69% minimum.
Allergy Information:For allergens, see ingredients in CAPS.
Energy:2320Kj/559Kcal, Fat:38.4g, of which saturates:23.1g, Carbohydrates:39.9g, of which sugars:33.1g, Protein:8.8g, Salt:<0.4g